Go Back
–+ servings
5 from 4 votes

3-Ingredient Banana Oat Cookies

The healthy 3-ingredient banana oat cookies are exactly what you need when those sweet cravings hit. You can mix them up in a matter of 2 minutes.
Print Pin
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Servings: 6 cookies
Author: Eloïse

Ingredients
 

  • 2 (200 g) ripe bananas
  • 1 cup (110 g) rolled oats gluten-free if needed
  • 2 tablespoons chocolate chips

Instructions
 

  • Oven: Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper.
  • Bananas: Peel the bananas. Add them to a bowl and mash them with a fork or a potato masher, or blend them with an immersion blender.
  • Combine: In a bowl, combine the mashed bananas, rolled oats, and chocolate chips.
  • Shape: Place little heaps of batter on the baking sheet using two tablespoons (or a small cookie scoop). Gently press them into thick disks with your fingers.
  • Bake for 10 to 12 minutes at 350°F (180°C).

Nutrition

Calories: 113kcal | Carbohydrates: 21g | Protein: 3g | Fat: 3g | Saturated Fat: 2g | Fiber: 3g | Sugar: 7g
Did you try this recipe?

Leave a star rating and review below. Thank you!