Best Vegan Caesar Dressing
What to expect
Super creamy consistency
Uses nut butter
No anchovies
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Cashew butter/Tahini
Mustard
Capers
Ingredients
Pinch of salt
Lemon juice
Maple syrup
Water
Garlic
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Step 1
Squeeze the lemon
and retrieve the juice.
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Step 2
Add the cashew butter,
lemon juice, garlic, and capers to a blender/small food processor.
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Step 3
Blend
until perfectly smooth (20 seconds).
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Step 4
Transfer
to an airtight container, such as these glass jars.
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Grab the ingredients and bring your vegan Caesar salad to the next level!
Grab the ingredients!