Creamy Ginger Salad Dressing
What to expect
Super creamy consistency
Gingery and lemony
Great for salads + veggies
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Ginger & turmeric
Organic lemon
Ingredients
Pinch of salt
Tahini
Maple syrup
Water
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Step 1
Wash and grate
the ginger and turmeric—no need to peel it.
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Step 2
Add the water, tahini, lemon juice, pulp, and zest, turmeric, and ginger
to a blender.
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Step 3
Blend until smooth.
Alternatively combine everything in a small bowl.
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Step 4
Transfer to an airtight container
until serving time.
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It tastes amazing on salads or roasted veggies!
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