Easy & Vegan Banana Nut Bread Recipe

Blend the banana, sugar, and the wet ingredients until smooth.

Step 1

In a separate bowl, combine dry ingredients.

Step 2

Add the dry ingredients to the wet and gently mix to combine. Don't overmix it.

Step 3

Gently fold in the chocolate chips. Save some to add on top of the banana bread.

Step 4

Pour the banana bread batter into a greased loaf pan. Bake it for 45 minutes.

Step 5

Let it cool down completely before slicing as the texture improves while cooling.

Step 6

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Ingredient substitutions

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Mistakes to avoid

Using frozen bananas

This vegan banana nut bread makes an incredible dessert, snack or breakfast!